Malabar Treats Mullu Murukk 200g

Mullu murukku is a crispy, deep-fried snack crafted from a blend of rice flour and lentil flour. This beloved delicacy hails from South India, prominently enjoyed during festive occasions like Diwali and Holi. Its name, "mullu murukku," originates from the Tamil words "mullu," meaning "thorn," and "murukku," describing the spiral shape it embodies.

Traditionally, mullu murukku dough combines rice flour with urad dal flour and chana dal flour. The dough is intricately shaped into spirals using a specialized murukku maker and then deep-fried until achieving a golden-brown hue. Various spices such as cumin seeds, sesame seeds, and chili powder can be added to enhance its flavor profile.